This is Syvota, a coastal village at the northwest part of Greece, and an ideal exotic resort if you seek clear turquoise waters and many pristine beaches. What makes this destination to stand out are the green island look formations in the sea, which hide enchanting beaches that are accessible only by boat or yacht.
You can hire a boat from the marina for a day or you can choose one of the organised cruises of the local travel agencies.Tip: The bay gets very busy during July – August period Find accommodation in Syvota with Booking.Com
Gastronomy in small traditional villages has been of main interest the last years, especially for those who seek trying the alternative and modern Greek cuisine, based on local fresh ingredients. One of the ingredients that is found mainly in the mountainous areas is wild mushrooms. This time of the year wild mushroom picking is very popular
Vitsa is one of the Zagori Villages Complex in the Northwest, and the best place to go if you like mushrooms. Kanela & Garifalo (meaning Cinnamon & Clove) is a gourmet restaurant with a panoramic view, that its dishes are based on locally grown wild mushrooms. The owner and the chef of the restaurant is a mushroom “scientist”. He uses quality ingredients to prepare his divine dishes and all of them are a taste heaven.
If you want to have a memorable unique meal that has nothing to do with the typical touristic Greek food, that is the place. Needless to say, that is an ideal place for vegetariansHighly recommended dishes are Risotto, Chicken with ouzo and mushrooms.